Plump, fresh sea scallops become truly spectacular when lightly smoked with fresh Labrador raspberries.
The smoking enhances their natural sweetness and imparts a silken texture.
One of our newer indulgences, to slice and serve on baguette toasts with a touch of crème frâiche serve whole on your hors d'oeuvres platter.
Sorry but this item is currently unavailable.
Please check back at a later stage.
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