Australian Kobe Daimond "Kohai" cut 8 x22 oz

Our Australian Kobe NY strip steak is a rare delicacy with exceptional flavour and tenderness. Cut from the center of the strip loin, this is a 16 oz finely marbled steak that is rich in taste and strikes a perfect balance between a higher fat steak, such as Rib-eye and a very lean steak such as Sirloin, making it the perfect choice.

All our Wagyu cattle is humanely raised in an all natural environment. These cattle are 100% antibiotic and hormone free making them a very healthy choice. Prepare and enjoy this marvelously nutritious, yet mellow boneless natural steak whichever way you like it…cook it, broil it or grill it and still enjoy its all round succulent taste and wonderful flavor. 

These New Yorks Are Diamond grade with a BMS score of 8.