Found in the deep waters off the coast of New Zealand prized by high end restaurants all over the world, this delicate southern arctic crustacean contains a white marbled refined flavored meat that is covered by a pale pink shell banded with reddish orange stripes.
Scampi are a rare delicacy and highly sought after. Its white, meaty flesh is sweet and delicate and is lovely baked, barbecued, marinated or served raw as sashími.
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